The amazing white mulberry herb has been confirmed to treat tumors, diabetes and high blood sugar besides offering numerous other health benefits. The herb originates from China and was introduced to the USA in colonial times in an attempt to establish the silk industry.
Many plants grown for industrial purposes are not known for their healing properties, and such is the case of white mulberry. The tree is used for timber, while the fruit is given to silkworms, but the berries are very beneficial and can treat numerous diseases and conditions. The wood is also used to make tennis rackets, hockey sticks, furniture and boats.
The herb has been thoroughly examined and has shown that it can treat diabetes, high cholesterol and high blood sugar levels, muscle and joint pain, arthritis, constipation, dizziness, hair loss and premature aging.
How does it work?
White mulberry contains compounds which have similar effects to those of the medicines used for type 2 diabetes. They slow the breakdown of sugars in the gut and their absorption in the blood. This helps control the blood sugar levels.
Furthermore, it is rich in organic acids, vitamin C, pectin, fiber, carotene, inverted sugar, resin etc. These nutrients can effectively treat tonsillitis, cough, fever, diarrhea, headache and inflammation.
Also, it is high in antioxidants which can significantly reduce cholesterol levels, and when used on long terms, it can prevent and treat heart disease.
According to a study conducted at the University of Texas, white mulberry berries are rich in resveratrol, a phenol which can effectively treat various types of cancer and heart disease.
White mulberry has the ability to eliminate excess sugar from the bloodstream and help the body process sugar. Also, it can prevent insulin spikes in the bloodstream after eating a meal.
Source: www.healthybodyandtips.org